Fssai Registration/ License

Fssai Registration / License Price - 1999/

Fssai Registration / License

FSSAI Registration and Licensing are essential for ensuring that food businesses in India comply with food safety regulations. Here's a detailed breakdown of the process for both:

FSSAI Registration

Eligibility:

Applicable to small food businesses with an annual turnover of up to ?12 lakh.

Includes businesses such as local food manufacturers, small retailers, and other small-scale operations.

Documents Required:

Proof of identity (Aadhaar card, passport, etc.)

Proof of address (utility bill, rental agreement, etc.)

Passport-sized photographs

Proof of business address

Business details (name, type of business, etc.)

Application Process:

Visit the FSSAI Portal: Go to the FSSAI online portal or the official FSSAI website.

Register: Create an account on the portal.

Select Registration: Choose Basic Registration.

Fill Out the Form: Complete the online application form with the required details.

Upload Documents: Attach the necessary documents.

Submit Application: Submit the application form and documents.

Receive Registration Number: After processing, you will receive a 14-digit FSSAI registration number.

FSSAI License

Eligibility:

Required for medium and large food businesses with an annual turnover above ?12 lakh.

Includes businesses such as food manufacturers, distributors, importers, and large-scale operators.

Types of Licenses:

State License: For businesses with an annual turnover between ?12 lakh and ?20 crore.

Central License: For businesses with an annual turnover exceeding ?20 crore or those operating in multiple states.

Documents Required:

Proof of identity and address of the applicant.

Proof of business address.

List of food products to be manufactured or sold.

Business details (type, name, etc.)

Turnover proof (for state and central licenses)

Other documents as specified by FSSAI.

Application Process:

Visit the FSSAI Portal: Go to the FSSAI online portal or the official FSSAI website.

Register: Create an account on the portal if you haven't already.

Select License Type: Choose between State or Central License based on your business size and operations.

Fill Out the Form: Complete the application form with the required details.

Upload Documents: Attach the necessary documents.

Pay the Fee: Pay the applicable fee for the license.

Inspection: An FSSAI officer may inspect your premises.

Receive License Number: After approval, you will receive an FSSAI license number.

Key Points:

Display of FSSAI Number: The 14-digit FSSAI number must be printed on food packages.

Compliance: Ensure adherence to FSSAI food safety and quality standards.

Renewal: Both registrations and licenses require periodic renewal (usually every 1-5 years).